I can’t even begin to tell you how much I love this chicken 65 masala. I use it in my meatball curry, marinades and the actual dish “Chicken 65.” It has an incredible amount of flavour!
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Tag: Indian
Pav Bhaji Fondue
One of the reasons I visit India so frequently (besides visiting my family) is because I am so so in love with the food there! It’s such a beautiful country with the most delicious food!
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Veggie Kheema (IP)
For the longest time, when I would make chicken kheema for my hubby, he would say “damn, that smells good!” He’s a vegetarian, so I thought why not try a veggie version?
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Masala Omelette
This Masala Omelette will definitely hit you with a punch of flavours and give you the kick you need – no pun intended! If you’ve never had a Masala Omelette, give it a try this weekend!
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Kanki / Upma Soup
The first time my boys had this, it was an instant hit! I actually had to make it twice, because they wanted more! I introduced this dish to my boys as “Upma Soup,” but it’s actually called Kanki.
Khandvi/Patudi
If you’re Gujarati, you definitely know what this dish is! This is one of my all time favourite. I could literally eat a bowl of this for dinner, if it came down to it!
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A Wee Bit of Garlic 