I can’t even begin to tell you how much I love this chicken 65 masala. I use it in my meatball curry, marinades and the actual dish “Chicken 65.” It has an incredible amount of flavour!Continue reading ““Chicken” 65 Pasta”
One of the reasons I visit India so frequently (besides visiting my family) is because I am so so in love with the food there! It’s such a beautiful country with the most delicious food!Continue reading “Pav Bhaji Fondue”
For the longest time, when I would make chicken kheema for my hubby, he would say “damn, that smells good!” He’s a vegetarian, so I thought why not try a veggie version?Continue reading “Veggie Kheema (IP)”
This Masala Omelette will definitely hit you with a punch of flavours and give you the kick you need – no pun intended! If you’ve never had a Masala Omelette, give it a try this weekend!Continue reading “Masala Omelette”
The first time my boys had this, it was an instant hit! I actually had to make it twice, because they wanted more! I introduced this dish to my boys as “Upma Soup,” but it’s actually called Kanki.
If you’re Gujarati, you definitely know what this dish is! This is one of my all time favourite. I could literally eat a bowl of this for dinner, if it came down to it!Continue reading “Khandvi/Patudi”